Beef sausage with Brussels sprouts and dumplings

—

Beef sausage with Brussels sprouts and dumplings, a standard dish in German cuisine.

Ingredients

(for 4 persons)

8 beef sausages

800 g Brussels sprouts

8 potato dumplings half and half

Prepare the Brussels sprouts and potato dumplings according to the respective recipes (see link).

Gently fry the beef sausage on all sides over a medium heat. Reserve the sausage juice and pour over the dumplings.

Arrange two sausages, two dumplings and some Brussels sprouts on warmed plates.

Please send any questions or suggestions to: wirtz@lecker-wirtz.de

Happy cooking!

#leckerwirtz #leckerwirds #meinkochplatz #rindsbratwurstmitrosenkohlundklößen #rindsbratwurst #rosenkohl #klöße

Eine Übersicht der Rezepte findest Du auf Rezepte – Lecker Wirtz.