Simple everyday recipes, menu suggestions and lots of ideas and background information as well as suggestions from (inter)national cuisine with ideas for your own spice mixes. Little private stories in the margins are my personal touch.
Sangria with gin is based on a classic sangria where brandy is replaced by gin and Cointreau. The gin turns the rather light summer drink into a seductive and dangerous ladykiller. Ingredients 8 oranges 1 apple 2 peaches 1 bottle of red wine 100 ml gin 50 ml Cointreau 1 stick of cinnamon Squeeze 6 […]
Autumn on Ice ist ein selbst entworfener Cocktail. Er vertreibt im Nu jeglichen Blues im Herbst und macht gute Laune. Das Rezept habe ich selber entwickelt. Man nehme 4 cl Triple Sec oder Cointreau 4 cl weißen Rum 1 Scheibe Bio Orange Zitronensaft Salz 1 Stange Zimt Eiswürfel In einem Cocktail Shaker werden je 4 […]